Ingredients
Method
Assemble and Toast
- Break each graham cracker in half to create squares.
- Place a piece of chocolate on one half of each graham cracker.
- Toast marshmallows over the fire until golden brown and gooey.
- Place the toasted marshmallow on top of the chocolate, then top with the other half of the graham cracker.
- Press gently to squish the marshmallow and chocolate together.
Nutrition
Notes
For a twist, try adding peanut butter or flavored chocolate.
