Grilled Peaches

Deliciously sweet and caramelized peaches grilled to perfection, perfect for a summer dessert or side dish.

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Prep Time 10

Cook Time 10

Total Time 20

Servings: 4 servings

Course: Dessert, side

Cuisine: American

Calories: 120

Ingredients Method Nutrition Notes

Ingredients

Peaches

4 ripe peaches halved and pitted

Sweetener

2 tablespoons honey or maple syrup

Seasoning

1 teaspoon cinnamon optional

Topping

1 cup vanilla ice cream for serving

Method

Prepare the Peaches

Preheat the grill to medium heat. Cut the peaches in half and remove the pits.

Grill the Peaches

Brush the cut sides of the peaches with honey and sprinkle with cinnamon if using. Place the peaches cut-side down on the grill.
Grill for about 4-5 minutes until grill marks appear and peaches are tender.

Serve

Remove from the grill and serve warm with a scoop of vanilla ice cream on top.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 30gProtein: 1gSodium: 1mgPotassium: 200mgFiber: 2gSugar: 25gVitamin A: 500IUVitamin C: 10mgCalcium: 20mgIron: 0.5mg

Notes

For added flavor, you can marinate the peaches in honey and cinnamon for 30 minutes before grilling.

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