Ingredients
Method
Prepare the Peaches
- Preheat the grill to medium heat.
- In a small bowl, mix honey, olive oil, and cinnamon.
- Brush the cut sides of the peach halves with the honey glaze.
Grill the Peaches
- Place the peach halves cut side down on the grill.
- Grill for about 3-4 minutes until grill marks appear.
- Flip the peaches and grill for an additional 2-3 minutes.
Serve
- Remove from the grill and serve warm.
- Drizzle with additional honey if desired.
Nutrition
Notes
Grilled peaches can be served with vanilla ice cream or yogurt for a delightful dessert.
