Ingredients
Method
Prepare the Chicken
- Preheat the grill to medium-high heat.
- Season the chicken breasts with salt and pepper.
- Grill the chicken for about 6-7 minutes on each side or until cooked through.
- Use a meat thermometer to ensure the internal temperature reaches 165°F (75°C).
Add BBQ Sauce
- During the last few minutes of grilling, brush the BBQ sauce over the chicken.
- Remove the chicken from the grill and let it rest for a few minutes.
Assemble the Sandwich
- Slice the grilled chicken and place it on the toasted buns.
- Top with coleslaw and pickles if desired.
- Serve immediately and enjoy!
Nutrition
Notes
Feel free to customize the toppings to your liking. This sandwich pairs well with potato chips or a side salad.
